This Syrah includes a touch of Viognier, a traditional winemakeing technique in France's Rhone Valley. It introduces a delightful floral aroma and supple texture to Syrah's spicy dark berry flavours.

The Butcher's Cellar is a range of wines that will match perfectly with your favourite cuts. Whether it's steak, BBQ ribs or chicken, they've taken the guess work out, and developed the perfect wine that will match all your favourite cuts. Indulge yourself and your guests to a bloody good experience.

The Last Shepherd Syrah is a bold Hawke's Bay Syrah and a deliciously good story. Floral aromas such as lilac, violet with lifted dark berry notes appear on the nose. On the palate, flavours of boysenberry and plum with well-integrated oak influence come through. With medium weight on the palate, this wine has a hint of pepper and warm spices, rounded out with a soft and velvety finish.

Ruby red colour with aroma's of fresh red berries with hints of cedar and spice. A luscious fruit driven palate, with upfront fruit sweetness. A well-balanced wine with integrated soft tannins giving hints of spice.

Cherry red colour with a fruit driven aroma of upfront ripe red berries with sweet oak and hints of Vanilla. A well balanced wine with upfront fruit on the palate. Well integrated soft, sweet tannins Oak give good length and structure.

Y Series was created to bring you great wine minus the fuss - just easygoing, flavour-packed varietals, for any occasion. The mission is to keep wine approachable, expressive, and never too serious - because there is and always has been a Y for every Why. A rich and ripe Shiraz with juicy red fruits, a hint of spice and smooth tannins. Pairs great with any food at that fancy restaurant you've booked or with your homemade Mexican dish - both are great options.

The blackberry, spice and liquorice nuances combine to produce a fruit dominant but complex wine. A small inclusion of the white variety Viognier gives the wine beautiful perfume and allows the wine more accessibility while young. This wine is of the lighter style.

Planted in 1972, the Scrubby Rise vineyards at Wirra Wirra sit on ancient rocks more than 100,000 years old. The fact that they are totally flat and contain no 'scrub' or bush whatsoever was of more interest to the late Greg Trott, who gave them their dubious name. As one might call a redhead 'Bluey' or a tall man 'Shorty', Trott drew on traditional Aussie humour to make the point that we shouldn't take life too seriously. Be dedicated to your task he said, but everything else should be fun. That's a philosophy they aspire to at Wirra Wirra, as they raise a glass of this classic McLaren Vale shiraz.

Established in 1994 and named after the landmark Wither Hills range that borders the vineyards, the Wither Hills expert team grow and craft expressive wines New Zealanders know and trust to represent quality. Wither Hills Hawke's Bay Syrah is crammed full of dark fruit, pepper, spice and floral notes an elegantly textured wine with seductive, lingering toasty oak. The essence of Hawke's Bay in a glass.