Intense and full, with delicate hints of black berry fruits, spices.

Timeless techniques are used to make Gibbston Valley Gold River Wines. Hand-picked fruit is gently crafted into premium Central Otago Pinot Noir that offer immediate drinking pleasure. Batch fermented in small open-top tanks, it spends 6-9 months in 100% French Oak, the Gold River Pinot Noir offers exceptional quality and regionality at a good price.

The palate is fruit focused, succulent and approachable showing flavours of dry spice, plum and brambles with finely structured tannin and superb length.

"If you're looking for a well-behaved wine, this isn't it! My HE-DEVIL was created to turn heads, break hearts and leave you wanting more... and it's delivered on all counts." Graham Norton, Chief Winemaker. This is an intense, big, juicy red wine that will make you sit up and take notice. Deep purple in the glass with a bouquet of sweet spice and plum compote which envelopes the palate with a sweet toasty finish.

This off-dry South Australian Shiraz is a vibrant and fruit-forward wine that boasts aromas of juicy red berries, raspberry, and black cherry. On the palate, the wine is medium-bodied with a silky texture, displaying flavours of ripe red fruit and a hint of chocolate. The wine has a pleasant balance of acidity with an easy-to-drink finish. Overall, a delightful and approachable Shiraz that pairs well with a variety of dishes, from grilled meats to pasta.

The 5th Generation range honours the winemaking endeavours of Grant Burge over five generations while showcasing the exemplary fruit and unrivalled quality produced in our highly acclaimed Barossa region.

A deeply coloured wine with great depth and varietal definition.

A Shiraz so bold and dark in colour, it's almost ink! This is a vibrant, opulent Shiraz designed to make a statement. A rich bouquet of sweet red fruit complement a juicy fruit driven palate. Fine velvety tannins support the round fruit flavours. An ideal sipper, this is an aromatic Shiraz with minimal oak presence that is perfect drinking now.

Dark & concentrated in colour, with red and purple hues. The bouquet is rich aromas of blackcurrant, mint, dark chocolate, coffee bean and earth. The Palate is plush and vibrant, the textural palate has fine tannins, and excellent persistence with fruitcake, plum & rum & raisin flavours.

Vibrant, rich and full bodies with intense red berry fruits, ripe blackberries and black pepper. Partner with rich beef dishes such as tenderloin or slow cooked beef cheek.

Intense purple red in colour with great density. The bouquet is rich with plum, raspberries and dark cherries, with underlying hints of dark chocolate, coffee bean and spice. This super-rich, full-bodied wine has a sensual palate offering plenty of texture, fine velvety tannins and soft, round dark fruit flavours.

A full-bodied bottle of attitude just waiting for you to embrace your every-day takeaway indulgence.